18:00 to 23:00 (Last order 21:00)

Light full course

Seasonal cold appetizer seasonal warm appetizer today’s pasta, main dish, homemade bread, dessert and café or tea

Full course

Enjoy a full course loaded with fresh fish from Awaji and foie gras with our own unique style.

Special course *Reservation required
(Please make a reservation by the day before.)

The custom made course is prepared according to your requests. If you have any personal requests feel free to tell us. In consultation we will offer a special menu for you.

À la carte

Appetizer 7 types:¥1,000~  Pasta 8 types: ¥1,400~
Main dish 5 types: Fish dish ¥2,800~  Meat dish ¥2,400~  Dessert 4 types: ¥600~

*Please let us know if you need vegetarian menu at the time of booking.
Consumption tax and 10% service charge will be added to the final bill. If you have any food allergy or restricted diet, please let us know at the time of booking. We are happy to explain more about the detailed menu.